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I know for a fact that the Village Pub is under new ownership, and they are improving the place quite a bit. They are decorating the walls up, they hired a chef from the TPC golf course in Michigan, and the are constructing a brand new menu. It is going to be a very exciting place once all of the changes are through.
By: Anonymous on June 7, 2007
at 8:32 pm
OK. anonymous. this is hilarious. I wrote this post nine months ago. It repeatedly ranks as one of the most visited posts.
You say there’s new management/ownership/chef? Since last August, when it reopened? Ok. I’ll take you up on it. I’ll revisit and re-review. We’ll see if it can rise above suburban chain-wannabe.
By: notfainthearted on June 7, 2007
at 11:21 pm
My wife and I live in St. Anthony and have revisited the Village Pub since it’s initial opening. We happened to go on a Friday when their Daily special was an all-you-can-eat fish fry. We got real fish pieces, not processed and their homemade tartar sauce was excellent. And the price was very reasonable! We’ve gone back a few times since.
By: Ben on September 27, 2007
at 2:41 pm