Posted by: notfainthearted | August 27, 2007

Restaurant Review: The St. Anthony Village Pub - redux

Responses

Good. I love it when things change for the better.

sounds better now that the new management has taken over… sounds better than the meal I had at Buca di Peppo Friday nite.

Thanks for the comment on the photgraphs. They were a labor of love to do. I do love the Twin Cities. Dennis

I completely agree with the latest review on the food and service. The latest chatter is that the new chef came from the TPC (Golf Course) in Blaine, he has some ownership in the Pub, and that they brought in a trainer to train the serving staff. I recently had the Chicken Ala King and have to say that I was caught off guard. I had heard some rumors about the “new food” so I wanted to try something off-base. Well it was wonderful in both taste and presentation and the ingredients are fresh.
I too enjoy the new photographs which are a nice touch and do help the sterility of the place.

[...] Edit: I have re-visited this restaurant, now that it is under new management. A lot has changed. Read more here. [...]

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